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Product Agriculture

Abstract:
The conceptual orientation commonly used to describe and analyze the operation of small and mid-sized farms may not be as useful as is ordinarily assumed.  Given common definitions of key concepts, one can fairly easily make the case that these farms are neither alternative nor sustainable, and are seldom local in sourcing of inputs or in sales of product. The purpose of this paper is to put forth a more unified approach that provides tools that effectively guide research on small scale agriculture as well as addressing issues regarding production and marketing.  The overarching goal is move small scale agriculture toward economic viability.  A unified set of concepts and orientation based on its own merits may better serve this purpose.

This analysis can give researchers and farmers/ranchers a substantial base on which to make decisions regarding products consumers want. This focus on product attributes will in turn guide production and marketing.

The full article can be found at "Product Agriculture"

Comments on this article may be posted at
http://productagriculture.blogspot.com/

         
                         
 
Agriculture and Natural Resources
Through educational programs and developmental activities, facilitation processes, and leadership development, WSU Extension is working to increase agricultural profitability and competitiveness while preserving or enhancing the natural resource and rural environment.Issues that WSU Extension is currently working on include Plant/Animal Systems Management, Management of Natural Resource Systems, Integrated Pest Management, Local and Community Food Systems, Water Quality Protection for Salmon Recovery, and building a Stewardship Ethic.For more details on these issues visit WSU Extension.
 
                         
 
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